What You Should Know
To brew this tea, you need to heat the water to around 180 F (82 C) and let it steep for three minutes. You can rebrew it for 3+ infusions, if you’d like. If you choose to use this tea medicinally, put one tea bag in 150 ml of water two to four times a day. If your cough persists or is accompanied by a high fever, consult a health care professional.
As for the taste, you can cold-brew this tea or serve it iced for a delicious twist. Also, add lemon and honey for a gourmet touch.
We’re confident that you’ll love our homegrown herbal tea blends. Order your cold and flu tea blend today.